Who we are
With our expertise and equal love of food, we specifically serve those in the restaurant and hospitality business.
Jennie Kuperstein
Jennie Kuperstein is a Magna Cum Laude graduate of Boston University’s College of Communications. After school, Jennie moved to New York where she spent two years at New Line Cinema developing merchandise for the mega-hits Austin Powers and The Lord of the Rings Trilogy.
Her passion for the New York restaurant scene inspired her to join KB Network News, a boutique firm that specialized in food and hospitality. There she worked on campaigns of many top New York restaurants.
Looking for a change of city and change of pace, Jennie relished the opportunity to explore the ever-growing culinary world of Washington DC, first as a publicist at 2911 Productions, followed by two years as the Events Director for OYA restaurant and lounge.
Since 2009, Jennie has brought her passion for food and hospitality, coupled with her desire to work in an innovative and exciting atmosphere, to The Eat Good Food Group as the publicist for Chef Cathal Armstrong and his debut cookbook, My Irish Table. Jennie's press portfolio boasts placements in The Wall Street Journal, The NY Times, The Today Show, The Washington Post, and Washingtonian.
Jennie currently sits on the board of Sunflower Bakery, a 501(c)(3) non-profit organization located in Rockville, MD, which is dedicated to providing skilled job training and employment opportunities in the baking and hospitality industries for adults 18+ with learning differences.
Jennie lives in Bethesda, MD with her husband, two daughters, and dog.